Tomato, 100% from Emilia-Ro gives its best simply adding hot pepper and a delicate garlic aroma. Our SUGO all’ARRABBIATA Mussini, simple, as tradition intended!
Tomato (100% from Emilia-Romagna), Onion, Extra-Virgin Olive Oil, Garlic, Hot pepper.
The ideal pasta is spaghetti, rigatoni, fusilli, conchiglie rigate, but you can match it with any pasta you like!!
SUGO all’ARRABBIATA Mussini is ready to be poured on drained pasta, or you can warm it on a low flame to enhance the aroma.
Sprinkle with chopped parsley and raw Extra-Virgin Olive Oil, you can complete it with a teaspoon of freshly grated Parmesan Cheese.